Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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Caroline Rillema of Caroline’s Fine Wine Cellar, with stores in Sea Point and Tokai, has also made her own wine for some time now. In...
The news, announced recently by Wines of South Africa (WOSA) to its members, that henceforth producers would have to pay to have their wines rated...
Francois van Zyl has resigned from Kanonkop, where he had worked since 2022, to pursue his own interests. The news was announced in a post...
The South African wine industry is deep in introspection, as it no doubt should be. At both the recent Wine Summit organised by industry body...
Entries for the inaugural Top Drop Awards sponsored by courier company Aspiring are now open. To be eligible, a wine must retail for R120 a...
Crystallum, where Peter-Allan Finlayson is chief winemaker, was founded in 2007 when it produced just over four thousand bottles of Sauvignon Blanc. The following vintage...
After an informal dinner at Noop in Paarl during evaluations for this year’s Investec Trophy Wine Show, a few of my fellow local judges and...
Chris Groenewald ended his involvement with Terracura with the completion of the 2026 vintage and will now focus fully on his own label, Pounding Grape,...
The Conservation Champion programme facilitated by the South Africa office of independent organisation WWF recently celebrated two decades of formal conservation partnership within the local...
John Seccombe of Thorne & Daughters characterises 2025 as a “pristine, elegant” vintage, shaped by conditions that allowed greater deliberation in picking decisions compared to...
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