Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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The SA Wine Harvest Commemorative Event is held annually at the beginning of February in commemoration of the first vintage on South African soil in...
In 2022, wine tourism contributed R9.3 billion to the South African economy, outperforming the 2019 contribution of R7.2 billion (prior to the Coronavirus pandemic). Total...
I’ll begin this piece with a rather blunt statement: I haven’t found a no-alcohol wine that I’d like to drink. And I’ve tried a few....
Here are our five most highly rated wines of last month: Mother Rock Liquid Skin Chenin Blanc 2022 – 95/100 (read original review here) Mullineux...
A few days ago, just as news got out that the Kingdom of Saudi Arabia will now allow alcohol sales in the since-1952-teetotaller country, the...
David Clarke of the agency Ex Animo Wine Co. provides a podcast consisting of a series of interviews with industry figures, a recent episode featuring...
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The Macdonald and Jeffery families farm deciduous fruit in the Agter Witzenberg valley, which sits between 750 – 950 metres above sea level outside Ceres....
The new Signature wines from Swartland producers Chris and Andrea Mullineux are due to be released in February, the white blend and sweet wine from...
The wine world is not generally cheerful at present – and I mean the whole big world, not just the South African corner of it....
Remhoogte in Stellenbosch was acquired by Murray Boustred in 1994 and is today run by his sons, Chris, who is winemaker, and Rob, who handles...
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