Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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Fine wine has for some time been treated as a luxury good. Prestigious names, limited quantities, elaborate packaging, higher prices, allocation lists and carefully constructed...
The wonderful Kogelberg Biosphere, home to 1 880 species of fynbos (and with a number of grape varieties as guests), asks on its website: “The...
G.T. Ferreira, co-founder of Rand Merchant Bank and later founding chairman of FirstRand, acquired the Stellenbosch property that became Tokara in 1994. A cellar was...
At the outset of a pre-release tasting of his 2025 wines, Duncan Savage observes, “The market’s tight. I’m so happy I didn’t follow the trend...
Many readers of this site will know the Muldersvlei property De Meye for The Table at De Meye, the excellent restaurant run by chef couple...
It’s a common problem for journalists, critics and commentators based in Europe when visiting the Cape winelands – Stellenbosch and the near surrounding winelands, seem...
Christian Eedes’s recent piece on judging, scoring and the role of the critic was a masterly summary of the issues being debated in the admittedly...
Category Reports, sponsored by Prescient Fund Services, are being released this year across four seasonal series: Autumn, Winter, Spring and Summer. The Autumn and Winter...
What is probably the world’s newest grape variety (for a while at least) has its past firmly rooted in three centuries or more of Cape...
Trizanne Barnard’s Seascape Range is sourced from vineyards across the Southern Cape, with the hallmark of her wines perhaps being their faultless execution. “I’m particular...
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