Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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With the general leaps in quality of Cape wine, which types of wine do we actually need to drink foreign examples of? (With “we” and...
Who’d have thought it (apart from the very well informed, of course)? First, that there is a small but significant wine industry in Japan; second,...
I came across what is the earliest allusion to Cape wine I know in English (as opposed to Dutch) – some words from 1690, just...
If the Stanford Wine Route has not loomed large in your wine life thus far, well, me too. In fact I don’t think I knew...
It’s certain that at the more ambitious, conscious level of wine appreciation, South Africans are now happier to accept that many white wines don’t have...
Last time I was in a properly curmudgeonly mood I wrote some stuff about labels that irritated me for some or other reason. This time...
Some wineries go through troubled times, with much chopping and changing, before they settle down with an established wine aesthetic and – often it seems...
What better wat to celebrate the life of a giant of the South African wine industry than to toast him in some great old wines...
Cooler-climate reds have always been more of an appealing idea than an achieved feature in Cape wine – with some notable individual exceptions and the...
I’ve been idly thinking about chenin blanc, as one does from time to time, and as one should. In fact, I was prompted by a...
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