Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
Reviews and ratings - only R55 per month.Subscribe
Tasting for the annual Platter’s guide has reached a crescendo over the past few weeks, impacting on my free hours to poke around the archives...
When, in the bad old days—oh, a decade and more back—the printed Wine Magazine had a focus on a woman winemaker it would invariably, as...
Down the road from me is a delightful takeaway foodie place called Slaai. You won’t be surprised that it is owned by The Salad Co....
Wherever you are in the world these days, there seems to be a prevailing attitude of doom and gloom by a large segment of the...
As I stumbled (just a bit) back into the kitchen in search of more—more of what I wasn’t quite sure yet—I suddenly thought: People who...
The debate around wine glasses usually centres on their ability to bring out aroma, flavour and structure, and for the more shallow of us, there’s...
Can the South African wine industry scale? Is it capable of producing a 100 000-case wine that consistently rates 90-plus on the 100-point scale according to...
There is no universal aesthetic when it comes to matters of taste: even within a single medium – like painting – there are many different...
I have become so used to the (self-awarded) luxury of avoiding the nonsense of scoring wines that I find it more problematical each year making...
What does one do at a sleepless 3.13 AM (and whoever it was that pointed out that the numbers on the clock in such circumstances...
Δ
Subscribers receive daily reviews and in-depth reports before release to the public. Cancel any time.
SUBSCRIBE NOW
