Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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The drought years have – officially at least – given the wine industry cause for pause, to take stock of itself, and its probable future....
In my last column, I introduced the Colijns of Constantia who were all but written out of history during the Apartheid years because of their...
Am I observing the start of a deeply disconcerting trend in the wine industry? Or is it just the problematical time of year when normally...
Struggle to find “whiffs of capsicum” on your Sauvignon Blanc? Or “cassis” on your Cab? You might find wine tasting notes intimidating or just pompous...
A perennial question that gets put to me comes from proud first-time parents: What wine can they buy of their child’s birth-year to serve with...
I realised I should say a little more about “natural wine” than I did in my last piece, in which I was mostly concerned to...
Guests at corporate events at most of South Africa's best-known establishments have no idea what their hosts pay for the same old drab buffets which...
When it comes to the history of Constantia, there are certain stories that every wine lover has heard time and time again. Napoleon drinking ‘vin...
A vineyard is not a natural thing: generally planted on prepared soils, often with artificial drainage, planted in rows with non-indigenous vines – themselves grafted...
Editor Christian Eedes (left) selects his 25 most memorable wines of the year. 25. Donkiesbaai Rooiwijn 2017 24. Tokara Director’s Reserve White 2016 23. Groot...
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