Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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Elgin is often hailed as Pinot Noir country, yet I’ve long been taken by the Syrah from Brocha, farmed by Rozy Gunn, wife of Andrew,...
In 1996, German engineer Johst Weber, together with family and friends, acquired the expansive but underutilised Springfontein estate on the outskirts of Stanford in the...
Natascha Jacka, who will turn 32 this December, was just 30 when she won our 2024 Next Generation Awards, a competition celebrating winemaking talent under...
Kolja Stürmer and Carlo Suter met while attending the German International School in Cape Town. Stürmer went on to a career in London fund management...
Alexandra McFarlane, who obtained her BSc Agric Viticulture and Oenology from the University of Stellenbosch in 2010, bottled her first wine under her own label...
De Trafford Winery sits on the Mont Fleur farm, 380 m above Stellenbosch between the Stellenbosch and Helderberg mountains. The property was purchased in 1976 with...
Antares is the “ever-changing field blend” from the farm Le Lit de Franken in the Buffeljags River ward near Swellendam, made by Jos van Wyk,...
Five wines spanning three vintages highlights the evolving story of Restless River. The new releases include the Cabernet from the relatively straightforward 2022 vintage; single-vineyard...
Catherine Marshall, one of South Africa’s pioneering independent winemakers, graduated from Elsenberg in 1991 and went on to establish her own label under the name...
Raats Family Wines where the focus is very much on Chenin Blanc and Cabernet Franc grows ever more formidable. Bruwer Raats established the label in...
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