Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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What does one do at a sleepless 3.13 AM (and whoever it was that pointed out that the numbers on the clock in such circumstances...
I’m plunged in the middle of the Platter wine-tasting season. For a month or so, a lot of varied vinous expressions of alcohol have been...
A while back I reported on the depressingly small volume of “serious” – indeed, basically dry – wines drunk in this country, as opposed to...
There was a nice bit of humorous irony, I think, when Vincent Bührer of Saxenburg wrote to me that he’d be “delighted to refresh [my]...
A few years back, a wine-world acquaintance started chatting with me about local wine-writing – in not wholly complimentary fashion. He did say that over...
As I described last week, the forthcoming Sadie Family Wines releases were picked in the teeth of the drought (see here). Volumes of the Ou...
One must feel a little sorry for Paul Jordaan, winemaker alongside Eben Sadie at Sadie Family Wines. Certainly, Eben feels sympathy for the fact that...
That invaluable annual document from SAWIS called South African Wine Industry Statistics has had a practice of reporting on local retail wine sales according to...
A New Zealander with an undoubted right to an opinion - Neil McCallum, founder of the famous Dry River estate - recently told a seemingly...
Why should wine lovers want to pay more for their tipple? It’s hard to explain, but there seems to be more agreement than I’d have...
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